Food

JW Marriott Chandigarh is known for their chefs and staffs full of beautiful and creative ideas. They always come up

It’s not just for the sake of a prestigious property or a cuisine that rocks over the taste buds of

JUNGLE MAAS (A TANTALIZING RECIPE OF RAJASTHAN) BY: CHEF VIMAL DHAR, Innovating Hospitality-Udaipur. A traditional rooted recipe with just 5

1) Tell us about yourself, stating your family, education and rewards you have received in your culinary career. CHEF TEEKARAM