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REFT Today December 29, 2022December 29, 2022 0 Comments Allahabad, Almora chef, Ayam Tikka, Chandigarh, chef, chef of Almora, Chef Pan Singh, childhood aim, Dal Moradabadi, food, food blogger, Food journalist, India, Kakori Kabab, Khatibah Rehmat, passion for food, Raan Qaliya, read in more than 50 countries, REFT Today, Senior Journalist for Food

CHEF PAN SINGH, A PROTAGONIST OF HIS OWN CULINARY PROFESSION: BY KHATIBAH REHMAT.

Spending twenty long and meritorious years into this vast hospitality industry, Chef Pan Singh told REFT Today reporter almost all

REFT Today December 5, 2022December 4, 2022 1 Comment Abela & Co., airline catering, ambitious chefs, budding chefs, business magazine, Dubai food safety, Dubai food tourism, entrepreneurship magazine, Executive Sous Chef Sanjay Kumar, food magazine, food training programs, Khatibah Rehmat, read in more than 50 countries, real estate magazine, REFT Today, Senior Journalist and writer, travel magazine, world's biggest catering company, Zaekedaar Zafrani Shank

TODAY THE ROLE OF CHEFS HAS COME TO A LONG WAY; A COLLABORATIVE DISCUSSION WITH EXECUTIVE SOUS CHEF SANJAY KUMAR AND SENIOR JOURNALIST KHATIBAH REHMAT: ‘PART TWO’.

KHATIBAH REHMAT: Can you provide us with some instances of creative F&B concepts that you have used recently or intend

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