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April 27, 2023 REFT Today

SURESH GYAN VIHAR UNIVERSITY JAIPUR IS ALL SET TO GRAB RECORDS OF PREPARING THE LONGEST AND HEAVIEST SHAHI TUKDA: A REFT TODAY REPORT.

Friday, April, 28, 2023 is going to be one of the challenging days for the students and staffs of Suresh

April 20, 2023 REFT Today

PAAO-BHAJI WITH A WORTHY TWIST, A SPECIAL MAKEOVER OF FINGER MILLETS BY CHEF TEEKARAM SINGH: A REFT Today Report.

Finger millets which has multiple names such as Ragi, Mandwa, kodo etc., is actually drooling amongst the diet conscious gourmets

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April 10, 2023 REFT Today

NAVRATRI FOOD FESTIVAL, A COOK BOOK BY MULTI-CUISINE CHEF SUNAINA NANDA: REFT TODAY REPORT.

Sunaina Nanda a young chef who works with a five star hotel property in Chandigarh is specialised in multiple cuisines,

April 3, 2023 REFT Today

ONE OF THE BEST WAYS TO COOK NALLI NAHARI IS THE WAY LIKE CHEF VIKRAM RANA COOKS; A report by: KHATIBAH REHMAT.

In the previous interview of Mumbai based Chef, Vikram Rana where he told REFT Today that how he came from

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