YOUNG CHEF RAM KHAWAS DOES WONDERS IN BAKERY, A JOURNEY FROM RISHIKESH TO THE UNITED STATES OF AMERICA (PART-6): A REPORT BY KHATIBAH REHMAT.
We’ve been reading much about young Chef Ram Khawas along with his tantalizing recipes. Here, he comes up with a morden Indian street food called Star fruit bhel. In every part of India you would have tasted a different flavour of bhel but this time Chef Ram has come up with a modern twist in his taste.
Chef Ram Khawas in The United States of America.
INGREDIENTS:
2-3 star fruits, diced
1 cup mixed nuts (almonds, cashews, pistachios).
1 cup dried fruit (cranberries, cherries, raisins)
1/2 cup honey
1/4 cup lemon juice
1/4 cup chopped fresh mint leaves
1/4 cup grated coconut
Pinch of salt.
INSTRUCTIONS:
Step 1: Prepare the Star Fruit:
1. Wash and dry the star fruits.
2. Dice the star fruits into small pieces.
Star Fruit Bhel
Step 2: Mix the Ingredients:
1. In a large bowl, combine the diced star fruit, mixed nuts, dried fruit and grated coconut (if using).
2. In a small bowl, whisk together the honey, lemon juice and salt.
3. Pour the honey-lemon mixture over the star fruit mixture and toss to coat.
Step 3: Garnish and Serve
1. Lemon gel, raspberry gel, apple gel and coriander cress and flower. Add the puff black rice round crisp.
INTERVIEWED AND PICTURE COURTESY: CHEF RAM KHAWAS.
INTERVIEW TAKEN BY: KHATIBAH REHMAT (Senior Journalist).
For interviews and publications kindly contact:
+91-9807 224 255/
+91-7905 613 350.
