CHEF MANISH MEHROTRA REFLECTS ON 30 YEARS OF CULINARY EXCELLENCE AND THE VISION BEHIND NISABA.
Renowned Chef Manish Mehrotra shares his inspiring 30-year journey in the hospitality industry, his transformative years at Indian Accent and the vision behind NISABA in New Delhi. In this exclusive REFT Today interview, he discusses innovation, modern Indian cuisine and the future of fine dining with authenticity at its core.
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